When: 
Tuesday, October 8, 2024 - 6:00pm - 8:00pm
Where: 
TBD
Price: 
Free

You are invited for an evening of insights and inspiration at our exclusive dinner series featuring founding entrepreneurs.  Join us as they share their unique story of how they got started.

RSVP ONLY


September 11
Marc Lisi - Co-founder and Sr. Director of Customer Solutions
Suvoda

Marc has spent his entire career in the eClinical technologies space, with most of that time focused in the area of IRT. Having spent years on the client services side, Marc has worked with 7 of the top 10 pharmaceutical companies and 6 of the top 7 CROs to design, implement, and maintain IRT solutions across a variety of therapeutic areas. As a Co-founder and Sr. Director of Customer Solutions at Suvoda, Marc uses his IRT subject matter expertise to provide creative solutions to customers’ problems, all while growing Suvoda’s business globally. Marc enjoys creating long-lasting relationships with customers and colleagues and loves brokering introductions within his network. Marc is a graduate of Lafayette College with a degree in biochemistry and minor in music.  


 October 8

George Boyajian - CEO
Mussel Polymers, Inc.  

George Boyajian is CEO of Mussel Polymers, Inc. and a technology executive with over 25 years experience, specializing in commercializing breakthrough technologies. He launched and headed PhytoWorks, Living Independently Group, and TurnPointMedical Devices, among others. As Managing Director of Columbia Digital Knowledge Ventures, he helped launch Columbia University's digital asset commercialization venture. Most recently he was Chief Commercial Officer of Primus Green Energy. Prior to his business career, he was an assistant professor at the Univ. of Pennsylvania and holds a PhD from the University of Chicago and a BA from Penn.

Sponsored by: 
The Dyer Center for Innovation + Entrepreneurship

Contact information

Name: 
Dyer Center for Innovation + Entrepreneurship
Phone: 
6103303091
Email: 
cardassj@lafayette.edu