When:
Wednesday, November 2, 2022 - 11:00am - 2:00pm
Where:
Marquis
Presenter:
Dining
Price:
Free
Bring an appetite and some crucial judging skills to our Chili Cook-off! Featuring variations from Chef Breandan Duff, Chef Terry Nielsen, Chef Scott Sypniewski and our Sous Chef Krista Havens of Gilberts.